There are 31 Black Angus Steakhouse locations in the United States of America as of December 01, 2025. The state or territory with the most Black Angus Steakhouse locations is California, with 21 sites, accounting for roughly 67.7% of the total.


Black Angus Steakhouse operates 31 United States of America locations across 5 states. Largest clusters are in California, Arizona, and Washington; the top 10 states contain 100.0% of sites. Coverage is thinner in Washington, Hawaii, and New Mexico.

Black Angus Steakhouse shows strong visitor engagement: 12 locations are above the mean traffic score (mean: 44.82) and 5 qualify as highly visited.
Black Angus Steakhouse has 31 locations across five states in the United States, with California hosting 21 locations, accounting for 67.7% of the total. Arizona and Washington each have four locations, representing 12.9% apiece, while Hawaii and New Mexico have one location each. The top three states combined hold 93.5% of the brand's locations, and all locations are within these five states. Hawaii offers the best access with the lowest population per location at 1,450,589, whereas New Mexico is the most stretched with 2,112,463 people per location.
Locations concentrate around major metros such as Los Angeles, Maricopa, San Diego, San Bernardino, and Orange. The top 10 cities account for 74.2% of U.S. sites.

Black Angus Steakhouse operates 31 locations across the United States, with 74.2% concentrated in its top 10 cities. Los Angeles, California leads with 5 locations, followed by Maricopa, Arizona with 4. California cities dominate the list, including San Diego, San Bernardino, and Orange, each hosting 3 locations. Several cities have a single location, such as Alameda, Bernalillo, Honolulu, Kern, and Clark.
Street-level clusters show corridors where multiple Black Angus Steakhouse locations sit within the same neighborhood indicating strong local presence and coherence. Black Angus Steakhouse operates a total of 31 nationwide.

The complete dataset of Black Angus Steakhouse locations across the United States of America is available for download, including coordinates, traffic patterns, and operational status.

Black Angus Steakhouse has 31 locations across the United States of America. The key variables shows the most infleuntial aspects for Black Angus Steakhouse locations nationwide. This provides a closer look of how Black Angus Steakhouse is operating from different prespectives.

Black Angus Steakhouse locations in the United States are most numerous in California, which also has the largest land area of 423,965 km² and 21 locations. Arizona and Washington each have 4 locations, with land areas of approximately 295,220 km² and 184,668 km² respectively. Hawaii, the smallest state by land area at 28,412 km², has a single Black Angus Steakhouse location. New Mexico, with an area of 314,925 km², also hosts one location.

Black Angus Steakhouse has a total of 31 locations across five states in the United States, all of which are currently open. California leads with 21 open restaurants, followed by Washington and Arizona with four each. Hawaii and New Mexico each have one open location, resulting in a 100% open rate across all listed states.
This view compares activity near Black Angus Steakhouse locations across states. Using traffic scores observed around 31 sites, it highlights the busiest markets, states with a high share of above-average locations, and areas where activity is comparatively light. Use it to benchmark performance, prioritize field operations, and spot expansion or optimization opportunities.

Black Angus Steakhouse has busy locations across five states in the United States. Hawaii and New Mexico each have one location, both of which are busy, representing 100% busy rates. California has five busy locations out of 21, accounting for 23.8%, while Arizona and Washington each have one busy location out of four, with a 25% busy rate.
This section summarizes customer sentiment toward Black Angus Steakhouse. Using ratings and review totals from 31 locations, we highlight where scores are consistently high and where feedback volume is greatest. Average star ratings reflect perceived quality, while total reviews indicate engagement and reach across the network.

Black Angus Steakhouse has its highest average ratings of 4.2 in Arizona, California, and Washington, with Hawaii and New Mexico closely behind at 4.1. California leads significantly in review volume, contributing 40,044 reviews, followed by Washington with 11,063 and Arizona with 8,153. New Mexico and Hawaii have fewer reviews, at 2,471 and 2,366 respectively.
Black Angus Steakhouse has the highest number of reviews in California with 40,044, followed by Washington with 11,063 and Arizona with 8,153. The top states by average rating are Arizona, California, and Washington, each with an average rating of 4.2. Hawaii and New Mexico also have strong average ratings of 4.1, with New Mexico and Hawaii contributing 2,471 and 2,366 reviews respectively.

Black Angus Steakhouse has full phone coverage across all its locations in five states within the United States. California leads with 21 locations, all equipped with phones, followed by Arizona and Washington, each with 4 fully covered locations. Hawaii and New Mexico each have a single location with complete phone availability.
Black Angus Steakhouse POI data enables clear measurement of footprint and demand. Analysts can rank states and cities by location count, compare coverage on a per-capita basis, and use traffic scores and review volumes to spot high-performing markets and under-served pockets. The result is an objective view of saturation, growth opportunities, and performance outliers.
For network planning, the data supports scoring candidate trade areas using location density, population per location, and nearby traffic intensity. Teams can evaluate cannibalization risk via nearest-store distance, surface whitespace along key corridors, and prioritize sites near retail anchors, campuses, or transit where observed activity is strongest.
Planners can map clusters and service gaps to understand commercial access at the neighborhood level. Per-capita coverage highlights communities with limited access, while changes in openings or closures signal shifts in activity. These insights inform corridor revitalization, streetscape and transit planning, and data-driven zoning decisions.